
KALE Red Russian
Brassica napus pabularia
Tender, colorful variety of kale good for cooking and salads when young. Stems and veins are purple and leaves deep gray-green, ragged and curled. Highly nutritious and a continuous producer of tasty leaves. When over wintered will produce delicious buds in the spring, similarto broccoli side shoots, very sweet.
Certified Organic IOPA # 1503