0.1g (25+/-)

TOMATO Long Keeper
Lycopersicon lycopersicum

A semi-determinate plant with golden orange to red skinned fruit. The red flesh is high acid and resistant to fruit rot. Gather unblemished green or partially ripe fruits before frost and if properly stored they will keep in good condition for up to 12 weeks. Place tomatoes in a single layer without touching at 55-75 degrees Fahrenheit and out of direct light.

Certified Organic IOPA # 1503